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Food & Drink

Diner en Blanc: An End-of-Summer Rendezvous

September 7, 2015 | 0 Comments

A tradition started in Paris 27 years ago reaches Pittsburgh Sept. 11 with Dîner en Blanc, a creative event that requires attendees to wear white from head to toe and dine picnic style at a mysterious place....

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With a motto like “Wild by Design,” it’s no surprise that Draai Laag Brewing Company is taking its operation outdoors; this weekend, the brewery will officially open their new Biergarten in Millvale. Biergartens, or beer gardens, are...

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On Saturday, July 25, the Rivers Casino will host the annual Pittsburgher Burger Bash. The local restaurant-bar-and-burger competition will feature nearly a dozen gourmet burgers–from well known Pittsburgh restaurants, to new burger joints around town....

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Whether you’re one of the many Americans that consumes nine pounds of pickles per year, or just curious about how to incorporate them into meals more often, the first annual Picklesburgh festival is where you’ll want...

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Don’t wait to dine another day; dine for a whole week on the tastiest sandwiches in the ‘Burgh at this summer’s fourth annual Northside Sandwich Week, happening from June 18-24. The Northside Leadership Conference, Highmark and Beano’s...

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Dinner Lab is an unconventional dining experience happening in major cities across the country. The events are hosted in an undisclosed location, with an undiscovered chef, a communal table, and a once-in-a-lifetime, multicourse meal. As...

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Service industry professionals and barflies alike know that bartenders have a skillset that is all their own. They must provide liquid therapy, light humor, and excellent service to their guests, all while keeping a watchful, cautious...

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As Pennsylvania’s only authentic Kombucha brewery, Red Star Kombucha is changing what it means to kick back with a beer after work. The twangy beverage is energizing, healthy, and refreshing–many even replace their morning cup...

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When Tara Rockacy moved back to her family farm in the South Hills of Pittsburgh, she did so with the knowledge that she was representing three entire family generations of the all-natural and organic growing...

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In just a short time, many PGH residents will get their first taste of the unique, exquisite and interactive restaurant experience that is known exclusively around the nation (27 cities, to be exact) as Dinner Lab. This one-of-a-kind...

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Kelly’s Hosts 11th Annual Hell with the Lid Off

February 25, 2015 | 0 Comments

There’s a lot you may already know about Kelly’s Bar and Lounge—their famous mac and cheese, cheap happy hour treats, delicious cocktails, and 1950s diner charm are just a few staples—but if you aren’t familiar,...

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Get to Know Voodoo Homestead with NakYouOut

January 30, 2015 | 0 Comments

Special thanks to Voodoo Homestead for contributing to the first video in a potential series to be presented on NakYouOut. READERS: Please send us your feedback or comment below and let us know where you’d like to...

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